I've made lobster once before but only the tail and it was previously frozen. Still really delicious but not quite the same as fresh live lobster, right? Right. So since I now know that Crowfoot has that seafood place,
North Sea Fish Market, I figured it'd be better to buy lobster over there than at Superstore. So just as I remembered, $20 per 1.2 lb lobster. Yeah, expensive, but it's lobster, what did you expect. We don't live close enough to the shore to get fresh lobster for cheap. The guy at the Fish Market place, BTW - again, super nice and helpful, even gave us an ice-pack to go with the lobsters.
